We\'ve just been down to Spot on Water were Mark and his team have been getting the sausages and the Zap Cat ready. They are super excited about tomorrows on and off the water Super Xtraveganza.
They are actually now in the process of walking the massive sausage buoys down the road (yep, walking), wading out during the spring low tide and fixing the course in place.
The first racing starts tomorrow, the best winds are forecast for earlier in the day. It\'s the students up first, and then there is a practice session for all.
Anyone can enter, just turn up - its just for fun...
Photo Credit: Clyde Waite